Savoir Fare Limited ~ Suggested Menus



Savoir Fare’s culinary style displays their personality: elegant, fresh, inviting—and always inventive. Their approach is classic American cuisine, with hints of classic French influence. Accommodating the most diverse ethnic, cultural or religious occasion is also a unique Savoir Fare talent. Savoir Fare’s menus are designed to always complement, but never overshadow the occasion. Flavors are honest and savory, portions are satisfying and course presentations are varied and adaptable. And a perfect finish always accompanies a Savoir Fare meal, from dessert tables rich or light, to wedding cakes of all imagination. Savoir Fare offers an array of customized menus for every event. The following menus are samples of menus we've compiled for previous events. Our forte is customizing a menu to compliment your event. Stationary and Butlered Hors d’oeuvres Imported and Domestic Cheese Boards with Crackers and Grapes Warm Brie in Puff Pastry with Brown Sugar and Almonds Served with Crackers and Grapes Classic Shrimp Cocktail Lime and Cilantro Marinated Shrimp Cocktail Warm Artichoke Dip with French Bread (Spinach and Brie Cheese Optional) Warm Shrimp and Crab Dip with French Bread Warm Shrimp with Tarragon and French Bread Warm Crab and White Wine Dip with French Bread Fresh Vegetable Crudités with Choice of Dip (Herb, Bleu Cheese, Curry, Honey Poppy seed, Ranch) Scottish Smoked Salmon with Black Bread and Dill Vinaigrette Traditional Smoked Salmon with Black bread and Dill Vinaigrette Our House Smoked Salmon with Black Bread and Dill Vinaigrette Chicken Skewers with Spicy Black Bean Salsa and Sour Cream Honey Glazed Ham with Chutney and Parker House Rolls Sweet Bar B Que Meatballs Swedish Meatballs Roast Beef Tenderloin with Cheddar chive Biscuits and Horseradish Bacon Wrapped Sea Scallops in Hoisin Sauce Crabmeat with Lime and Sesame in Phyllo Shell Tomato Mozzarella Bruschetta Spinach and Gruyere on Mini Pita Rounds Butter Biscuits with Country Ham Wheels of Brie in Puff Pastry with Grapes, Berries and Crackers TOP Meal Selections (Served Buffet Style or as a Seated Dinner) Sautéed Boneless Chicken Breast in Fresh Peach and Apple Salsa Couscous with Feta Cheese, Tomato, Fresh Herbs and Almonds Sautéed Fresh Spinach with Lemon and Pine nuts Mixed Greens with Grapefruit, Beets, Red Onion, and Almond with Honey Poppy seed Vinaigrette Soy and Chutney Marinated Flank Steak Garlic Mashed Potatoes Fresh Asparagus with Sweet Red Pepper Confit Spinach Salad with Mandarin, Red Onion, and Almond with Honey Poppy seed Dressing Roast Beef Tenderloin with Peppercorn Sauce Poached Filet of Salmon in Dill Beurre Blanc Sautéed Baby Yukon Potatoes Spring Vegetable Bundles in Butter Sauce Mixed Greens with Berries and Feta Cheese with Raspberry Vinaigrette Assorted Rolls and Butter Sautéed Boneless Chicken Breast in Berry Avocado Salsa Shrimp and Sea Scallops in Garlic and Sun Dried Tomatoes Long Grain Rice Pilaf Marinated and Grilled Fresh Vegetable Spring Mix Salad with Walnut Oil Vinaigrette Assorted Rolls and Butter Chicken Fricassee with Forest Mushrooms Basmati Rice Pilaf with Fresh Herbs Sautéed Fresh Vegetable Medley Mixed Green Salad with Roasted Red Pepper Vinaigrette Assorted Rolls and Butter Poached Filet of Salmon in Dill Beurre Blanc Wild Rice Blend Pilaf Fresh Green Beans with Lemon and Almonds Spinach Salad with Pears, Bleu Cheese in Warm Bacon Vinaigrette Assorted Rolls and Butter Roast Beef Tenderloin Dijonaisse Sautéed Parslied New Potatoes Broccoli and Red Pepper Stir Fry Saga Bleu Cheese Salad with Balsamic Vinaigrette Assorted Rolls and Butter Shrimp and Scallops in Tomato Thyme Sauce Spinach and Cheese Tortellini Marinated and Grilled Zucchini Classic Caesar Salad Assorted Rolls and Butter TOP Our Fabulous Desserts Lemon Roll Cake Lemon Butter cream Cake Apricot Butter cream Cake Chocolate Raspberry Torte Chocolate Torte Buche de Noel Gingerbread Cake with Caramel Sauce Pavlova (Meringue Shell with Fresh Fruit) Key Lime Pie Assorted Cheesecakes Assorted Mousses Assorted Trifles Apple Crisp with Vanilla Ice Cream Black Bottom Ice Cream Pie Fresh Berry Napoleons Fresh Fruit Crepes TOP Beverages Coffee / Hot Tea Service Soft Drinks Bar Set-Up Ice, Nuts, Cocktail Napkins, Soft Drinks, Mixers, Fruit Garnish TOP

Savoir Fare Limited.
Round Hill, VA. 540-338-8300

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