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Savoir Fare Restaurant  

2015 will see Savoir Fare transition back to where it all began—exclusively in catering. The growth in our catering business—ranked #1 by Leesburg Today voters in Loudoun County two years running—will make it necessary for us to end regular restaurant hours after February 14th. While we regret the inconvenience to our loyal restaurant clientele, we will concentrate our energies on expanding our commitment to provide the finest event services in the area.

Our facility in Round Hill will remain available for your private parties—and we are planning a series of special events in the coming year, featuring Savoir Fare’s award-winning cuisine. We appreciate everyone who was our guest at the Restaurant and hope you'll consider Savoir Fare to cater your next event.

Savoir Fare at the corner of Loudoun & Main St. in historic Round Hill, VA                                     Painting courtesy of Betty Wiley

1 West Loudoun Street       
Round Hill, VA 20141
540.338.8300

Executive Chef & Owner   Joan E. Wolford

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Entrance & Parking

Entrance and parking for the Patterson Building
is directly behind Savoir Fare, accessible via
Main Street. Additional free parking behind the Round HIll Diner in the Town of Round Hill Fire Department parking lot (Main Street). Driving Directions

         Pan Seared Scallops & Lobster Risotto with Tomato Velouté

         Pan Seared Beef Tenderloin on a Potato Pancake

         Housemade Apple Walnut Crepe

        
©2013. Steve Whysall Photography

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Savoir Fare Restaurant located in historic Round HIll, Virginia

How Green Can We Go?
Savoir Fare strives to incorporate the freshest
local meats, fruits, vegetables & herbs from a
variety of local producers and Joan’s private
garden. We recycle all of our trash & kitchen waste.



 


A Nostalgic Mother's Day at Savoir Fare—
Sunday, May 10th

12pm, 2pm + 4pm Seatings
$40/person, includes non-alcoholic beverages



Appetizers
Your choice of
Creamy Lemon Chicken Soup
or
Fresh Berries, Feta Cheese & Almonds
over mixed greens with a raspberry vinaigrette
or
Iceburg Wedge Salad
with bacon and bleu cheese vinaigrette
or
Shellfish Bisque
Sherried cream of crab, shrimp and lobster
or
Spinach Salad
Egg, red onion and bacon in a dark balsamic vinaigrette


Entrées
Your choice of
Asparagus & Mozzarella Stuffed Chicken
Breasts
Topped with a Creamy Lemon Sauce
Rice pilaf and spring vegetable bundles
Vegetarian Alternative: Stuffed with portabella mushroom
or
Braised Boneless Beef
Short Ribs in Cabernet Sauce
Roasted baby Yukon potatoes and spring vegetable bundle
or
Crabmeat & Spinach Stuffed Flounder
Fillet Topped with Lemon Butter Sauce

Rice pilaf and spring vegetable bundle
or
Herb Marinated & Seared Rack of Lamb
Roasted baby Yukon potatoes and spring vegetable bundle
or
Poached Roulade of Salmon
in Tomato Sherry Beurre Blanc

Rice pilaf and spring vegetable bundles
or
Shellfish Pot Pie
Creamy shrimp, lobster, crab, and scallops topped with puff pasty


Desserts
Your choice of
Pineapple Upside Down Cake
or
Lemon Meringue Pie
or
Boston Cream Pie
or
Flourless Chocolate Torte with Berries




Domestic & imported beers and wines available
Excludes alcohol, tax & gratuity

Posted: 4/14/15

Please advise your server of any food allergies prior to ordering.
20% gratuity may be added to parties of 5 or more.

Reservations required. For more details and/or reservations, call us today at
540.338.8300

 

 

 

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© 2015 Savoir Fare Limited. All rights reserved.
Round Hill, Virginia      (540) 338.8300

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